LASMININGRAT, Lula; EFRIZA, Efriza. THE DEVELOPMENT OF NATIONAL FOOD ESTATE: THE INDONESIAN FOOD CRISIS ANTICIPATION STRATEGY. Jurnal Pertahanan dan Bela Negara, [S. l.], v. 10, n. 3, p. 229–248, 2020. DOI: 10.33172/jpbh.v10i3.1110. Disponível em: https://upgradeojs.rifqisyams.id/index.php/JPBH/article/view/1110. Acesso em: 23 jul. 2026.